Sustainable development at Les Victorines du Lac means including the environment in the overall management plan for the company, and adopting a larger perspective. It’s also a way to place human concerns at the heart of its business strategy. For the owners, sustainable development is an opportunity to adopt good and responsible practices, and to show their commitment to the environment through daily activities as well as communicating this commitment to their employees and clientele.
Since the different environmental certifications related to hotel management appear to be more accessible to large hotels, the owners do not intend to embark on the process towards obtaining certification. However, they are making significant efforts in favour of environmental preservation. The inn has already started a series of actions: reducing light pollution, decreasing energy consumption, adding regional products to the kitchen and setting up recycling bins in every room.
The inn’s location on the shores of Lac Mégantic provides many advantages to the clientele, but the quality of the lake’s water needs protection. This is why the inn is currently working on respecting the new MRC bylaw that requires a 5-metre lakeside buffer strip of vegetation.
Among the other actions to be undertaken by the inn in their sustainable development plan are: improving energy efficiency by adding an alternative source of energy; studying a project aimed at compensating for greenhouse gases; applying a more rigorous plan for responsible supplying of the inn’s needs; and creating a sustainable development communications plan for employees and clients.
One interesting initiative is a work of art that includes all the sustainable development measures that the owners hope to bring to fruition. The artwork will be exposed at the entrance for the benefit of all guests.
For more information on the inn:
http://www.victorines.qc.ca/fr/auberge-megantic/accueil/
http://www.victorines.qc.ca/fr/auberge-megantic/accueil/









